Pulses

Sera Red lentils, 500 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 500 g.

Sera Bulgur – coarse, 500 g

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 500 g.

Sera White beans, 500 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 500 g.

Sera Bulgur – coarse, with vermicelli, 1000 g

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 1000 g.

Sera Green lentils, 500 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 500 g.

Sera Chickpeas – extra large, 500 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 500 g.

Sera Bulgur – extra fine, 1000 g

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 1000 g.

Sera Borlotti beans, 500 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 500 g.

Sera Bulgur – medium grain, 1000 g

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 1000 g.

Sera White beans – large, 500 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 500 g.

Sera Bulgur – fine, 1000 g

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 1000 g.

Sera Bulgur – coarse, for pilaf, 1000 g

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 1000 g.

Sera Bulgur – brown, fine, 1000 g

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 1000 g.

Sera Bulgur – coarse, 1000 g

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 1000 g.

Sera Green lentils, 1000 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 1000 g.

Sera Chickpeas – large, 1000 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 1000 g.

Sera Popcorn kernels, 1000 g

Directions for use

Follow the use, dosage and storage instructions on the product label. The product name identifies the specific variety and format.

Pack size: 1000 g.

Sera Broad beans – whole, 800 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 800 g.

Sera Chickpeas, 1000 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 1000 g.

Sera Red kidney beans

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Sera Rice – Baldo, 5 kg

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 5 kg.

Sera Rice – long grain, Parboiled, 5 kg

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 5 kg.

Sera Bulgur – fine, 500 g

Use and serving suggestions

Use as a side dish or as a base for the recipe indicated by the grain type. Follow the preparation instructions on the pack for the amount of liquid and cooking time.

Pack size: 500 g.

Sera Red lentils, 2500 g

Use and serving suggestions

Use for soups, stews, salads or side dishes. Prepare according to the pack instructions; soaking and cooking times depend on the variety. Serve only after cooking thoroughly.

Pack size: 2500 g.